Whip up some tasty peel-and-eat shrimp on your versatile three-in-one grill. This easy recipe is perfect for weeknight gatherings, and it's so simple to make even beginner grill masters can master it! Start by warming up your grill to medium heat. Then, smear the shrimp with a flavorful mixture of your preference. Place the shrimp on the grill in a… Read More

Man, nothin' beats some good ol' ribs cooked low and slow on the smoker. You gotta make yourself a set of spare ribs, rub em down with some tangy sauce, website and let that fire do its thing. When those ribs are fallin' off the bone, you ought to slap some extra sauce and dig in! Try sure your smoker is nice and hot before you throw those ribs … Read More